to market to market to bistro bis for restuarant week

The plunder from the market today: local Maryland honey (as we were informed in a heavy accent “you won’t find any bees in the District, that’s for sure”) and an orange for free from this same wonderful old accented (we couldn’t determine from where) woman who told us to peel the orange, pour some of this honey on it, and forget going out to dinner because this would be much better. I kind of wish we were taking her up on that right now, but it’s restaurant week here in DC and so it’s off to Bistro Bis by Union Station with Ashley and Tam for a three course french meal for $35.10. So excited.